Toast St. Patrick's Day with this refreshingly frosty minty milkshake.
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- Yields:
- 2 serving(s)
- Total Time:
- 5 mins
Ingredients
- 2 1/2 c.
vanilla bean ice cream, softened
- 1/4 c.
milk
- 3/4 tsp.
pure peppermint extract
- 3
drops green gel food coloring
Whipped cream and green sanding sugar, for serving
Directions
- Step 1In a blender, puree ice cream, milk, peppermint extract, and food coloring to combine.
- Step 2If desired, top shake with whipped cream and sprinkle with sanding sugar.
PER SERVING: 375 calories, 18.5 g fat (10.5 g saturated), 6 g protein, 100 mg sodium, 42 g carbohydrate, 0 g fiber
COST PER SERVING: $1.70
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