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21 Healthy Vegan Snacks Recommended by a Nutritionist
These vegan snacks are both filling and delicious.
Being vegan doesn’t necessarily mean limiting yourself to fruits and vegetables. With brands finally catching up to the times and releasing healthy vegan snacks, people who don't eat animal products have a lot more options in the snack aisle to choose from.
With the help of Beth Stark, a Pennsylvania-based registered dietitian nutritionist, we’ve rounded up the best healthy vegan snacks that are both delicious and filling. When it comes to snacks — especially vegan ones — Stark tells Woman's Day that you’ll want to choose ones that are high in fiber and protein. This means that they’ll keep you satisfied for longer, which will prevent you from overeating. Additionally, she also notes that you should look for healthy vegan snacks that contain nutrients that are found mainly in animal-based foods, such as calcium, omega 3’s, iron, and vitamin B12, and can often lack from a vegan diet.
So, when those afternoon cravings start to hit, try these healthy vegan snacks to keep you satisfied until dinner time.
A handful of walnuts are a great source of protein and omega-3s. You can have these as a snack or you can add them to your meal for a protein boost.
This plant-based cheese is made mainly from cashew nuts, green peppercorns, sea salt, and lemon juice.
Although most KIND bars are not vegan, these specific ones are made from whole grains including oats, millet, buckwheat, amaranth, and quinoa.
Daily Harvest Lemon Coconut Energy Bites
These bites are made from organic coconut and dates, lemon, ginger, cinnamon, and galangal — and a great source of iron, energizing fats, fiber, and potassium.
These protein bars are extra filling with 11 grams of protein per bar. They also give you a boost of energy when the midday slump is preventing you from concentrating at work.
These protein snack bars contain 10 grams of protein from brown rice, pea protein, and hemp seeds, making them a very satisfying and filling snack.
These crisps are made from real North American-grown mushrooms, making them rich in vitamins D and B, and iron.
This roasted corn snack is not only vegan, but it's also non-GMO and gluten-free with 3 grams of protein.
With zero sugar added, this coconut jerky snack is 100% vegan and plant-based.
Similar to edamame, you can add these Lupini beans to any of your meals or snack on them when that afternoon hunger strikes. They come in a variety of flavors, such as garlic and rosemary, and balsamic and oregano.
Sophia is currently an assistant editor at Womans Day.com with experience in writing everything from fashion and beauty to health, fitness, and wellness.
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